Um.. I don’t know about you but I love everything about sweet potatoes! They are just so yummy to me. I mean, I know it helps make them even sweeter when you cover them in all sorts of goodness.
But these sweet potatoes were soooo good that I couldn’t decide if they needed to be an appetizer, side dish, or just an amazing dessert. I definitely could eat these for breakfast, snack, dinner, any time!
These came out just like a candied dish. I plan to have these on Thanksgiving but again, Im not sure at what point to serve them. Most likely as a dessert option since they are soaked in butter and maple syrup and roasted with marshmallow.
These were almost like a sweet potatoes pie without the crust! I’m drooling just thinking about these. You can see how these are just baking right in that butter and syrup. I know these pictures probably don’t look like they would be that good but you have to whip up a batch of these. They were seriously super easy and heaven to my taste buds!
I just peeled the sweet potatoes cut them up and poured melted butter and maple syrup over them. Baked them and then added the marshmallow at the end. Any easier? Nope!
I really wish that my every day job could be cooking and baking. I love it. It makes me happy and for me I feel like its a stress reliever. Not sure why….but seriously, I just love it.
Go ahead and try these out for yourself! You may just fall over at how good these are just like I did!
Ingredients:
2 Sweet Potatoes
1/4 Cup Melted Butter
Maple Syrup
Marshmallows
How To Prepare:
- Preheat oven to 375 and line a baking sheet with aluminum foil.
- Peal sweet potatoes and cut into 1/4 inch slices
- Melt butter in microwave
- Lay the potatoes on baking sheet and drizzle the melted butter over them. Flip them to make sure all potatoes are covered in butter
- Drizzle the Maple Syrup over the buttered potatoes and flip and drizzle again.
- Bake in the over for 10 minutes. Flip them and bake for another 10 minutes
- Remove the sweet potatoes from the oven and set oven to Roast at 375
- While the oven is preheating to Roast, cut the marshmallows in have and place them on top of the baked sweet potatoes.
- Place back in oven and roast for 3-5 minutes.
I’m telling you, these are too super amazing! Try them out and let me know if you love them as much as I do!!
I’m currently preparing for the Holiday season! Are you interested in my favorite Holiday Cookie recipes? I’m hoping to have a few gift guides up next week! I will be doing store bought gifts along with homemade gifts 🙂 I can’t wait to share them with you, I hope you are as excited as I am!!
Be sure to pin this and subscribe if you are ready to check out all the upcoming posts. Ohhh drop a comment and tell me what your favorite holiday cookie or dish is! These could be things that you only have around this time of year or maybe if you are like me you will whip it up any time because you love it so much. I can’t wait to see all your fav’s 🙂
